Crispy Roasted Chickpeas – PICKLD
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Inspired by generations of great home cooks, our range of deliciously healthy & ready to use seasonings is made using only nutritious plant-based ingredients. We are excited to help you create easy, tasty and nourishing meals derived from plant-based ingredients to share with your loved ones. Proudly 100% Australian owned and made using high quality local and imported ingredients. All our products are vegan, soy free, sugar free and contains no nasties including salt.

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Crispy Roasted Chickpeas


  • 1 ½ cups cooked chickpeas (1 regular tin,drained & rinsed)
  • 1 tablespoon olive oil
  • 2 tablespoons PICKLD Sesame Seasoning Premium Blend
  • Pinch of salt

Ready In

40 min



Nutritional Facts

    How To Cook :

    Step 1

    Preheat oven to 250° C.

    Step 2

    Combine all ingredients in a bowl, ensuring all the chickpeas are well coated.

    Step 3

    Spread chickpeas onto a baking paper lined tray and bake for 30 – 40 minutes, until crispy.

    Step 4

    These are great for an on-the-go snack, as a salad topper or as part of a fruit and nut mix.


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